Steamed Cake

Ingredients

Red-Accordion Cake Flour        Baking Powder                          Egg White                           Sugar                                   Salt                                      Yolk                                     Milk Powder                           Cold Water                            Cooking Oil

250 gm 5    gm 250 gm 250 gm 0.5 gm 125 gm 7.5 gm 25  gm 25  gm

Method
1. Sift Red-Accordion Cake Flour and yeast (A).
2. Pour egg white, sugar, salt into mixing bowl. Mix on high speed.
3. Add in yolk. Mix well (C).
4. Dissolve milk powder in water (D).
5. Add in (A) and (D) into (C).
6. Add cooking oil and vanilla flavor, and mix well.
7. Steam in boiled water for 20 – 25 minutes until well steamed.